Thursday, February 28, 2008

Pork on my Eggos


Se alguém precisar da referência, é disso que eu estou falando, só pra esclarecer.

Agora imagine: você acorda com aquela fome. Está nevando lá fora. Você só quer tomar um chá e comer um waffle com maple syrup. Aí, você abre o freezer, pega a caixa de Eggos e descobre que há carne de porco MOÍDA e CRUA por toda parte.

Delícia, né?! Igual a morar em NYC. You never know what you're gonna get - and chances are, it's SARS.

2 comments:

RazorB said...

How can you get pork pieces on your waffles???
That city (and this blog) will provide tons of interesting stories, I hope! ;D

A. said...

Definitely. My life here is a big joke. I have a Chinese roommate, who's a biology PhD student. I'm quite convinced she's always running her experiments in our fridge. I might end up with SARS, but let's wait and see...

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported License